Hey look! It’s our first out-of-Vancouver review! We had three days and two nights in Seattle. Approximately half of that time was going to be spent at Freaknight, an epic music festival. Which meant that we had to choose where we ate wisely. Which TOTALLY DIDN’T HAPPEN BECAUSE WE WERE JUST SO PREOCCUPIED WITH HALLOWEEN COSTUMES … Continue reading Blue Water Taco Grill
Mell and Grace (and Adam) go HAM at PiDGin with a ton of cocktails.
Mell and Grace try like, the best devilled eggs ever—and get transported back to their childhoods by a popular potato dish.
Mell introduces Grace to the best pasta of her life at Ask for Luigi. Grace returns the favour with bone marrow and escargots—perfect for any adventurous vegetarian.
Mell and Grace explore the Silk road through amazing flavours, beautiful ambience, and chai. Lots and lots of chai.
Mell and Grace do tea and cheesecake. And tea in cheesecake. Korean-style.
To say we’ve been eager to jump on the food truck scene would be an understatement. Ever since we discovered that our coveted Tacofino has one… Game Over. We’d been hearing whispers about this “Mom’s Grilled Cheese Truck” with customizable options on the classic comfort food, so we knew we were up for getting our hands … Continue reading Mom's Grilled Cheese Food Truck
Mell and Grace try kushikatsu, an Osaka specialty, at Rajio Public House in Vancouver.
Mell and Grace get transported to Japan in the Refinery’s Cork and Distillery Tour, featuring tuna and beef tataki, takoyaki, ribs, okonomiyaki, and more.
Mell and Kebin take Grace and Grem to try Indian food. They get their minds blown by amazing lamb curry and naan.