After our outing at Virtuous Pie, the five of us still had a hankering for a bit of meat—err, food. Well, meat for the boys. So we turned around the corner (HOW CONVENIENT) to pay Juke a visit.
Kebin was back in town for a few precious weeks, so we had to stuff in a few foodie dates. Kebin is also a big meat-eater, so we had to be a bit… sneaky about taking him here. To Virtuous Pie. A vegan pizza place. Heh… heh… heh…
It’d been a looong time coming. About a month, to be exact. That’s how long it took to get reservations at Savio Volpe for a decent dinner time. To say we were hyped was an understatement.
It was a cold, rainy Friday night. In Vancouver, this basically means good effing luck finding a decent restaurant for dinner without having to wait an hour. And if you’re looking for better-than-decent, you’ll probably want to make that a two-hour wait. Which is why we were absolutely floored when we discovered that Fable Diner had room for … Continue reading Fable Diner
One of our favourite meals is brunch. Well technically every meal is our favourite meal but YA KNOW WHAT WE MEAN. Being a “new American diner” that specializes in brunch, Tasty n Sons got us pretty excited… if you know what we mean.
Because we’d been missing not only Spanish but also Italian food, we felt it was time to relive our days in Florence and Rome today. We discovered that the Sardine Can is part of a Spanish-Italian group of restaurants in Vancouver—La Buca and Sorella are the other two restaurants in this group. Grace had a gift … Continue reading La Buca
Mell and Grace visit Ora Sushi, the newest incarnation of Mega Sushi, in Steveston.
Mell and Grace try Heirloom’s vegetarian menu and fall in love with the tacos. It’s always the damn tacos.
It’s stop #2 on the Muy Tight Ramen Tour: Ramen Gojiro in downtown Vancouver. Did it beat the high bar that Taishoken set? Find out…
Mell and Grace grab a few sushi-loving friends and try out Kiriri in Richmond.