Kebin was back in town for a few precious weeks, so we had to stuff in a few foodie dates. Kebin is also a big meat-eater, so we had to be a bit… sneaky about taking him here. To Virtuous Pie. A vegan pizza place. Heh… heh… heh…
Mell and Grace try Heirloom’s vegetarian menu and fall in love with the tacos. It’s always the damn tacos.
Mell and Grace hit up Vancouver’s best ramen joints with their crew. First stop: Taishoken.
We’d both been to Calabash before and loved their vibe, especially their live music sessions happening on the lower level. But we’ve never had their brunch. And Mell’s never tried the famous Dark ‘n’ Stormy that Grace never shuts up about. It’s time to get what we came for. Even though it’s only 10:30am.
It’d been a while since our last visit to Jamjar, but we decided it was time for seconds when we found out that Chef Ash went to Lebanon for some authentic home cooking over Christmas break… and then came back to Jamjar with a whole bunch of new recipes and dishes that were inspired by her … Continue reading Jamjar – menu revamp
Mell and Grace meet up with other Zomato foodies at Sandbar, a seafood restaurant on Granville island.
Dragonhead take Mell and Grace to a no-MSG pho place. #MindBlown
Last Adult Table dinner before we jet off to Europe. 🙁 Better make it a good one. Following our recent Asian theme, we yielded to our sushi cravings at Minami, sister restaurant (literally sisters, as the two restaurants are named after the owner’s daughters) of the equally renowned Miku Restaurant.
Mell and Grace go VIET at Hai Phong and while their noodles are delicious, it might not be the best place for vegetarians…
Mell, Grace, Adam, and Dimplings go classy-drinking at Prohibition Bar. Back to the 20s we go…